|We’re here! That unofficial kick-off to summer, Memorial Day Weekend! However you’re spending it, we hope that you are enjoying it. I recently heard some unbelievable stat that purported upwards of 75% of Americans participate in some kind of barbecue festivity during this weekend. Whether or not that is the number is anyone’s guess; the fact though, is that a great many of us will be noshing on something hot off the grill in the next couple of days. Let’s see. Late spring. Long weekend. Afternoon gathering of friends and family. Barbecue grill. One word: Rosé! I drink Rosé year round, a frosty glass always keeps me cool while cooking in the winter. Its crisp, lean style makes it versatile enough to pair with a simple salad, bowl o’mussels, or rotisserie chicken. Not to mention, a glass of Rosé will always take me back to that first time I visited by chef buddy Carsten at his place in the Côte d’Azur. It was so civilized. Every day in the early evening, he would open the door and we’d sit on the stoop outside his tiny flat and invite locals and tourists alike to stop by for a chilled glass of Rosé. We met so many interesting people from all over the world, and what did we all have in common? We enjoyed Rosé! With sunny skies in the local forecast this weekend, it seems like cheating, but I’m going to my go-to Rosé for 2012. It’s made by our superstar winemaker Diane Puymorin, the 2011 Domaine de la Petite Cassagne Rosé.|
| Right about this time of year, we get our selections of Rosé from the previous vintage. David gets to taste them on his annual trip to Burgundy and the south of France in January, but for the rest of us, we taste them when they land here. So shortly after multiple pallets arrived in our warehouse, we had sample bottles of over a handful of 2011 Rosé open for our staff. As always, all of our new Rosé are dry, with varying degrees of fruit expression and nuance of flavor. The Petite Cassagne caught my eye straight away. I’ve seen this wine over several vintages, but this year’s is by far the palest version I have ever seen! We’ve all got different preferences and tastes, but when it comes to Rosé, I like mine pale and mellow. The light, crisp profile carries over to the aromas and palate. A hint of peach blossom and herb garden lead the way to fresh, lively mouth feel of crispness with just a rumor of stone fruit. Diane blends equal parts of Cinsault, Grenache, Syrah, and old-vine Mourvèdre for this Rosé, and in my book, she’s got herself a winner! You should see my invoice … and it’s still only May!
So needless to say, I’m psyched about getting 2 days off in a row! I plan to stay clear of the Golden Gate Bridge 75th Anniversary madness. As a matter of fact, we’ve received reports that traffic is dreadful already. This will cause Anya and I both to drive home via the Bay Bridge and then the Richmond/San Rafael. I’ll just be glad when I have the car parked, 2 days off, and a couple bottles of the 2011 Domaine de la Petite Cassagne Rosé to take to the grill! – Peter Zavialoff
Please feel free to write me with any questions or comments about Rosé, 2011 Bordeaux Futures, the Golden Gate Bridge, or the gift that keeps giving: The European Champions: firstname.lastname@example.org