A TASTE OF BURGUNDY JUNE 2013

A great way to learn about Burgundy and its wines, and (even better) the perfect way to get a discount on two high quality bottles.Sign up now! Click here to receive the Taste of Burgundy Sampler automatically every other month.

Basic Facts for those of you who are new to the program: Every two months we select two Burgundies, one red and one white. We include write-ups detailing the background of the grower, the vineyard source, and the wine. Finally we knock a significant percentage off the prices of the wines, making the Sampler price $89.98. If you would like us to add you to the Sampler Club and receive the wines regularly, please specify “store pickup” or “ship it” in the comments field, and we will charge your card accordingly. If you would like us to ship faster than the standard ground service, please specify this as well. 

2009 Domaine Paul Pernot Puligny-Montrachet,
1er Cru Clos de la Garenne 

Paul Pernot is a living legend in and around Puligny-Montrachet. His top wines are highly sought after, vintage after vintage. There’s good reason for that: quality and consistency. The 2009 vintage in Puligny was a very good one, with warm temperatures and healthy yields of ripe, balanced fruit. Still, Pernot’s Premier Cru Puligny-Montrachet’s have a particular sense of origin, and in 2009 this was no exception. His vines in Clos de la Garenne were planted in the mid to late 1950’s and the resulting wine from 2009 caused Burghound’s Allen Meadows to say, “the delicious, intense and stylish flavors are very Puligny in basic character, all wrapped in a finely detailed and mouth coating finish.” We couldn’t agree more; this is a wine for those of us who love Chardonnay. Luscious fruit, zippy acidity, and a mineral presence that suggest that it will be best consumed between 2014 and 2023.

2011 Domaine Gabriel Billard Pommard, Les Vaumuriens 
Remember this name: Claudie Jobard. Claudie is an eighth generation Burgundian winemaker who has been making wine for over 10 years under her own label, and now she’s the winemaker for her aunt and her mother’s Domaine Gabriel Billard. Claudie’s mother is none other than Laurence Jobard, who was head enologist at Maison Joseph Drouhin for 30 years dating back to the early 1970’s! 2011 was another in a string of successful vintages for the red wines of the Côte d’Or. To quote Clive Coates MW, “The (2011) reds are delicious … there are many which have a delightful purity of Pinot fruit – and pure Pinot is one of the world’s most seductive vinous aromas.” The Les Vaumuriens vineyard lies on the same slope just above the celebrated Rugiens in Pommard. True to its origin, Claudie’s 2011 Les Vaumuriens has a sturdy personality of earthy, herbal, red berry fruit made in an elegant style. It will be best consumed from 2015 through 2025. – Peter Zavialoff

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Filed under A Taste of Burgundy, Paul Pernot, Peter Zavialoff, Pinot Noir, Pommard

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