November 2013 Dirty Dozen

Look out; it’s November! Things are changing quickly. Our clocks will be going back soon, there’s a chill in the air, and at the end of this month, many of us will be seated around the Thanksgiving Day table. Now that time and weather are encouraging us to head indoors, don’t you think a Dirty Dozen is in order? 12 wines, all different, chosen for their versatility, for one low price. And this month the savings are greater than 35%!!! The November Dirty Dozen. 

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Reorder Special !!! 20% off 6 bottles or more of any one regularly priced Dirty Dozen wine! Or 10%/Net Wines – 5%/ Sale Wines 

Click here to purchase the Dirty Dozen for $109.

2011 Chardonnay, Domaine de la Fruitière $12.98 net price, $11.68 reorder
Chardonnay grown in Muscadet? Those famous soils which contain granite, clay, and mica contribute to the bracing freshness and mineral quality of traditional Muscadet wines made from the Melon de Bourgogne grape. This tank-fermented Chardonnay possesses that crispness combined with its inherent rich, fleshy yellow fruit. Great with scampi! 

2012 Chenin Blanc, Kiona Vineyards $10.98 net price, $9.88 reorder
Washington State has some ideal growing conditions for this Loire Valley stowaway, Chenin Blanc. Known for having aromas of crisp, green apples, Kiona’s Chenin Blanc is one of the most versatile white wines in its price range. Fermented off-dry, you can serve it as an apèritif, with hors d’oeuvres, and with everything from fish tacos to Kung Pao Chicken.

2012 Rosé, Domaine de la Petite Cassagne $11.49, $9.19 reorder
Some of us don’t believe that Rosé has a ‘season’. A warm kitchen is cause enough to pop the cork and pour out a cool glass for the chef! But let’s not forget Rosé’s versatility. This one is equal parts Cinsault, Syrah, Grenache, and Mourvèdre; the result is a dry, mineral driven Rosé with just a hint of red fruit. How about salmon burgers off the grill pan?

2012 Montravel Blanc, Château Calabre $10.99, $8.79 reorder 
Montravel is an appellation just beyond Bordeaux’s eastern boundary, and the values that come from there are in great abundance. Known primarily for white wines comprised of the same varieties as of white Bordeaux, Calabre’s blanc is half Sauvignon Blanc, 40% Sémillon, and 10% Muscadelle. Depending how you roll, this could be your sushi wine.

2009 Vernaccia Fiore, Montenidoli $21.99, $17.59 reorder 
“Nurse of the vines,” Elisabetta Fagiuoli consistently wins awards for her Fiore bottling. There is something about her vineyards planted in an ancient seabed perched above the medieval village of San Gimignano. The Fiore is made using only free-run juice, and in its purity, will pair well with rich dishes such as Fettuccine Alfredo.

2012 Gewurztraminer, Aresti $10.98 net price, $9.88 reorder
Hmmm, what’s Gewurztraminer doing in Chile? Founded in 1951, the Aresti Estate is one of the largest Chilean producers of this fruity, aromatic variety. This Gewurz is vinified dry, but its aromas suggest it would team up well with a burrito.

2010 CMS Red $11.98 net price, $10.78 reorder
Washington State’s original red blend, Hedges Family Estate’s CMS Red has been produced since 1987! Made from roughly half Cabernet Sauvignon and Merlot, it does include 12% Syrah to bolster the aromatic complexity. Recognized as one of Columbia Valley’s best values, this blend is elegant and pure. The depth of fruit beckons something like a prime rib.

2008 Marzemino di Isera Husar, de Tarczal $15.98 net price, $14.38 reorder
Okay, let’s just call this one Husar. Made from the Marzemino grape, a genetic cousin of both Lagrein and Syrah, it makes for hearty red wines with complex aromas and hints of rusticity. A Husar was an officer in the Austro-Hungarian Calvary, the current proprietor naming the wine after a direct ancestor. The perfect wine for a pizza-with-the-works.

2009 Corbières Réserve, Domaine Sainte Eugenie $16.95 sale price, $16.10 reorder 
Bon vivant Hervé Gauntier is an old pal of TWH, and we are happy to be able to offer his fancy Reserve Cuvée for such a reasonable price. Made from Syrah, Carignane, and Grenache, Hervé’s Réserve sees a little (20%) new cask with the remainder in 1 and 2 year old barrels. It has a spicy, lush, dark red fruit profile, and works well with red pasta sauces.

2010 Montravel Vieilles Vignes, Château Puy-Servain $20.99, $16.79 reorder
Ah, but Montravel has red wine too. This old vine Bordeaux-style blend will turn your perception on its head! Winemaker Daniel Hecquet has crafted a full-bodied red, reminiscent of a wine from St. Emilion for a fraction of the price. You will fool a lot of tasters if you sneak it into a Right Bank blind tasting. A fancy wine, yes; pour it with a rack of lamb.

2009 Côtes du Rhône Villages, Tour de l’Isle $14.59, $11.67 reorder
By now we’ve all heard how successful the 2009 vintage was in the southern Rhône Valley (and almost all of France, for that matter). We would all be doing ourselves a great service to profiter from such fortunate circumstances. There is always great value in Côtes du Rhône, even more so from 2009! It’s great on its own and great with a bowl of olives.

2009 Château Aimée, Médoc $14.98 net price, $13.48 reorder
Speaking of 2009 … It was a fantastic vintage in Bordeaux. So good, mind you, that we continue to go back to the well to stock up on “lesser known” chateaux. Why? Quality. Value. This Médoc bottling wowed us with its honesty; it’s just straight up, quality Bordeaux. This will pair well with any of the traditional meals you would want with a full-bodied red.

Check Out Our Complete Inventory at WineSF.com

Reorder Special !!! 20% off 6 bottles or more of any regularly priced Dirty Dozen wine! Or 10%/Net Wines 5%/ Sale Wines 

Click here to purchase all 12 wines for $109!

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Filed under Chenin Blanc, Costieres de Nimes, Cotes du Rhone, Medoc, Montravel, Peter Zavialoff, Rose, The Dirty Dozen, Washington State

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